Food is such an important part of our lives. It permeates every aspect of our society today from nutrition to culture, to personal taste and to our own health. Food Stories is happy to extend the opportunity for guest bloggers to post their own food stories on our site. We are accepting submissions for any recipes or articles related to food. You could write about your own food experiences, a humorous story about your family food, food as medicine, special diets, nutrition, food science, cultural aspects of food or anything, really. Choose your own food story or work within some of the ideas below:
APRIL
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National Garlic Month
National Grilled Cheese Month
National Soft Pretzel Month
National Soy Foods Month
National Cancer Control Month
National Procrastination Awareness Day
04/16 – Day of the Mushroom
04/17 – National Cheeseball Day
04/19 – Garlic Day
04/20 – Lima Bean Respect Day / National Pineapple Upside-Down Cake Day
04/22 – Earth Day / National Jelly Bean Day
04/23 – National Picnic Day / National Cherry Cheesecake Day
04/24 – National Pigs-In-A-Blanket Day
04/25 – National Zucchini Bread Day
04/26 – National Pretzel Day
04/27 – Arbor Day / National Prime Rib Day
04/28 – National Blueberry Pie Day
04/29 – National Shrimp Scampi Day
04/30 – National Raisin Day
What’s your food story?
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Wow, you got me thinking…. I always have a plan to make a certain recipe but it takes me weeks later, would that be procrastination? I like the idea of garlic and grill cheese, yumm!
Thanks for visiting, Billie!
Love the idea of garlic day.
I know, you can do so much with garlic. Thx for stopping by!
Mmmmm – Jelly bean day is coming :)
I know, I can’t wait. Haven’t found a recipe yet to make but I”m hoping to stumble across something that sparks some inspiration. Thx for stopping by today.
Wow! I had no idea there were so many food holidays.
I know. There is some sort of food holiday almost every single day.